I make mine as my mother did, after frying pork chops shed put flour in the PC grease, add an onion, while the flour is browning so are the onions cooking, add the tomatoes and water, salt and black pepper of course, pour over fried potatoes, best taste in the world!, I left it out of mine, but the choice is yours. Well, I got around to making this tonight, and it was just like I remembered many years ago. My folks always fried cube steakthen made tomatoe gravyLots of times we put the steak into the gravy to smoother-always served steamed rice with this.My crowd will often ask for it for supper. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. Lightly grease a 5x9-inch loaf pan. Place in a large mixing bowl. My mother was from Mississippi and she just took homemade canned tomatoes and put them over her biscuit and then she would make what she called Streaky Gray which consisted of bacon drippings and black coffee, she would use the drippings from the bacon and when it was hot she would add the black coffee. Will make this again! Remove from oven, and drain. Just crack 2 to 3 eggs into the gravy in stead of tomatoes and keep stirring until the eggs are done. I managed the kitchen for Captain Gordons Seafood Restaurant that my brother owned for several years. Note: For testing purposes only, we used Tony Chachere's Original Creole Seasoning and Cavender's All-Purpose Greek Seasoning. Instructions. I make mine with cooking oil because I didnt like the consistency with the bacon drippings. Place rack in an aluminum foil-lined broiler pan. Combine ketchup, brown sugar, and salt in a small mixing bowl and allow to sit for a couple of minutes to allow sugar to dissolve. !Lighter Chocolate-Coffee Cheesecake (adapted from, before. They were all wonderful southern cooks and passed it down to us, a tradition that I am afraid is not as traditional Today as it was in my generation. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Recipe: Mini Meatloaves with Potatoes, Leeks, and Brussels Sprouts. Place the meat mixture in a baking loaf pan. A quick and easy Southern classic. Delicious! Delicious Southern Tomato Gravy Meatloaf - YouTube 0:00 / 6:19 Delicious Southern Tomato Gravy Meatloaf Dining With Dessica 2.57K subscribers Subscribe 4.1K views 4 years ago SUBSCRIBE HERE:. Paula and the rest of the Deen family have always loved a good Southern meatloaf recipe, Stir in tomatoes, salt, and sugar, gently crushing tomatoes while stirring. There are so many ways to switch up your standard ketchup and Worcestershire meatloaf glaze recipe to make meatloaf an exciting dinner each week. Put bacon drippings in a hot skillet on stove top. Meatloaf is pretty quick and easy to make. In a large bowl, add the bread crumbs, onion mixture, meats, cheese and Worcestershire sauce. This recipe for Cream Cheese Banana Nut Bread from, This is the first weekend of the yearIt calls for some really delicious food.And I opted for my all time favoriteStuffed Capsicums simmered in rich, Chicken Baked w/Broccoli, The Southern Living Way, It will be 35 years this August that Ive lived in the Midwest, but my heart is also in the South, where I grew up. 1/4 cup Milk, possibly a little more. Serve over biscuits. Step 2 Bake at 350 for 45 minutes or until meat is no longer pink in center. Share your memories of this dish with us. Don't tell me you don't like something until you have tried it. Bake at 350 for 45 minutes. Stir until you can smell the garlic about 3 minute. Heat 2 tablespoons oil in a medium skillet over medium. Don't have any celery on hand? I have recently found that it is also good on grits. Preheat oven to 350 degrees and lightly grease a 95-inch loaf pan with cooking spray. I know people are thinking instant heart attack,LOL I eat it very rarely but she lives a good life of 87. she did not have all of the preservatives in her food, that is the problem with food today. This is my new favorite--BEST. Southern Meatloaf Recipe Youll need these ingredients. The combination of onion, carrots, parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf really colorful. 5 Secrets to Old-Fashioned Southern Cooking. Your email address will not be published. Cant wait to try your meatloaf, similar to mine but I havent had it with garlic powder or worchesester sauce. * 1 teaspoon black pepper Of course, once they were found, they some how went missing a second time, but resurfaced just a couple of weeks ago. Cook till thick, stirring. It was a favorite lenton dish without the bacon of course, fried fish was served during our lent season. MyRecipes may receive compensation for some links to products and services on this website. Followed the recipe, but topped it with tomato-chile gravy. We grew up on this. We like baking meatloaf on a broiler rack so the fat drips away, but if you don't have one, place the loaf directly on a pan. Egg gravy is made the same way you make tomato gravy . GOOD STUFF! Form the meat into a loaf about 2 inches high, and place in baking pan or casserole dish. Pour in tomatoes and water and cook until the consistency of gravy. Im trying to hang on to them this time. 8 Saltine Crackers Wonderful recipe!! Thanks, Terri. Our mission is to share southern recipes that are easy and delicious, along with down-home dishes your grandmother would have made. This is the best meatloaf I have ever eaten. Add the oil to a skillet over medium heat. until the onions are tender about 10 minute Let this mixture cool. Drizzle with ketchup. Instructions. Cut up tomatoes in bowl. Anna Baker, Blaine, Washington. Remove from oven and drain off excess grease. Meatloaf. Depending on your schedule, you can freeze the meatloaf raw, or bake it ahead of time and freeze the entire cooked loaf. Combine all meatloaf ingredients into big bowl; with clean hands, mix ingredients until combined; do NOT overwork the meat 2 lb. Wonderful way to use fresh tomatoes from the garden but can use canned tomatoes. Bake in a 350 degree F oven for 1 to 1-1/4 hours or until internal temperature registers 160 degrees F. Spoon off fat. * 1 teaspoon paprika So good ! Years ago I started adding grated carrots to my meatloaf mixture, then kind of pat it out across a piece of wax paper as though making a jelly roll lay thawed frozen green beans and maybe some cheese across and then roll bake as usual have used sauteed mushrooms, left over green beans, peas/carrots, onion, rice makes for a surprise meatloaf with veggies included. We just left out the step of adding it to roux to make it a true gravy. Great recipe! I sure wish she was here to teach me how to make it. 1 teaspoon Dry Ground Mustard Be sure you work in the bread and cracker crumbs really well so you dont end up with lumps of bread in your meatloaf. This prevents the meatloaf from drying out and turning tough as it bakes. Instead of slicing meatloaf and having the kids fight over who got the bigger piece, serve pre-portioned muffin tin meatloaves for an easy, adorable supper. I had all the ingredients on hand. If you do decide to bake it in the loaf pan, you would probably be wise to still place the loaf pan on a foil lined sheet pan in case the liquid fat bubbles over while its in the oven. Once all sides have browned, pour the tomato gravy over the meatloaf and transfer the entire skillet to a 350 degree F oven for about 1 hour, basting occasionally. It is really good on biscuits and can pretty much smother any crispy, deep-fried meat excluding seafood. Remove from oven. It's quick, it's cost effective, and, most importantly, it's absolutely delicious! Preheat the oven to 350 degrees. A meatloaf glaze doesn't have to be complicated to be delicious. Chop 1/4 of the small onion up very fine. If desired, you can also add about one teaspoon of Salt. Add the onions. Copyright 2023 Meredith Corporation. * 1 teaspoon cornstarch Lightly beat 1 egg with a fork, then add it to the mixture. Crumble up the 2 pounds of ground beef into the bowl, right on top of the moistened bread and crackers. Mix together ketchup, Worcestershire sauce and maple syrup in a small bowl. And I know that yours are absolutely delicious! Were Leigh and Anne! Stir together tomato sauce, tomato paste, ketchup, and Worcestershire sauce until well blended. The subtle sweetness and tang of this condiment pairs well with your favorite meatloaf recipe. Place saltines in a large ziptop bag and crush with a rolling pin. If you dont have homegrown tomatoes, canned arent too bad!! More: The Best Kind of Ground Beef for Meatballs, Meatloaf, and More. Since this meatloaf recipe cooks in the oven for 45 minutes, the key is to use ground meat with a higher fat-to-lean ratio. Can we use your data to tailor ads for you? My mouth is drooling over this recipe and the suggestions of others. meatloaf with tomato gravy recipe food network, shake and bake pork chops with cream of mushroom soup, , that it has actually become the most requested recipe in, Classic Cornbread Dressing - Southern Living, (yet) for it's ingredients, method or taste, I figure the combination of coffee, Kahlua and chocolate can't be wrong! Im from Savannah, from Savannah, GA. Im 70 years old. Directions Preheat oven to 350F. Never have leftovers. Let stand 10 minutes before serving. Serve with Green Chile-Tomato Gravy. Hi! Stir together ground beef and next 4 ingredients in a large bowl; stir in sausage mixture. Husband agreed! Our partners will collect data and use cookies for ad personalisation and measurement. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); My grandmother & mother made this & called it Brown Roux Tomato Gravy along with homemade biscuits cooked in wood burning stoves. Press meat mixture in a loaf pan and bake uncovered at 350 F for 30-40 minutes. Sharing her old fashioned dishes and our special memories! Remove the meatloaf from the oven when its done. Miss. Return the pan to the oven. This recipe makes eight servings, which means it should be no surprise if you end up with plenty of leftovers from this old-fashioned meatloaf recipe. I love your weekly column. Extremely moist, flavorful and well seasoned. Hi Diana, Thanks for stopping by. Keywords: meat loaf, meatloaf, tomato sauce topping, tomato glaze, bread, saltine crackers, easy, southern classic, dinner. I served carrots and broccoli as a side along with mashed potatoes. I enjoy tomato gravy with a good meatloaf or smothered over fresh mashed potatoes. Place the beef mixture into a 13x9x2-inch baking pan and shape firmly into an 8x4-inch loaf. Please note that our service may not work properly with enabled software like AdBlock. Bake for 30 minutes. I think this must be a deep South dish as one commenter mentioned we dont eat it in east TN. Shape into a loaf in shallow baking pan. The Dijon mustard adds just the right amount of tartness to the dish. Add 1/4 cup Brown Sugar. Yummmmmm! Check it with a digital thermometer if you have one. When he still felt well enough to eat, one of the last things he asked for was tomato gravy. I havent had it in so long and this sounds exactly like what I grew up eating. I always add a ton of extra Worcestershire sauce because I love it. I have family and friends all over the state of TN. Rockyhillgal; For a little zip, I use chunky mild salsa instead of ketchup.Gives it a more zesty taste. 2 lbs. The recipe lends itself easily to being doubled or halved to suit the number you're cooking for, and it freezes well, too. We ate it over rice too, being from Louisiana. In a large bowl, add the bread crumbs, onion mixture, meats, cheese and Worcestershire sauce. Heat oven to 350F. My family loves this over meat loaf & mashed potatoes. This is totally different Tim. We always had sliced homegrown maters with our gravy & biscuits in the summertime so, this is just a spin on that I reckon. Remove meatloaf after 30 minutes and pour sauce over the top. Crumble the saltines and add to the bowl. My dad was from Czechoslovakia, and we had tomato gravy on meatloaf. Bake at 350F for 45 minutes. Simple, easy, perfection. No matter where we go or what we do, we will never find anyone that cooks like our mother. Use more milk if needed. My children & grandkids love it..we dont put the garlic powder in it tho. After the meatloaf has rested, top the meatloaf with the gravy. Our Turkey Meatloaf uses lean ground turkey and turkey sausage for a healthier spin on the classic, while our Slow Cooker Tomato-Basil Meatloaf is dressy enough for guests. I will be making this meatloaf again and again. Recipe: Meat Loaf Sauce Five ingredients and ten minutes are all you need to make this easy and delicious Meat Loaf Sauce. And was even better the next day! Shape the mixture into two loaves and place. We reimagined Shepherd's Pie with a Southern twist: Meatloaf Casserole. Lightly beat two large eggs and add them to the bowl. Mix ground beef, bread crumbs, egg and seasonings in large bowl. Stir until. This recipe is a winner and will be made again and again. Also see other recipes similar to the recipe for meatloaf with tomato gravy southern living. Add the garlic, stir and cook for a minute longer, then add the thyme, tomato paste and Worcestershire sauce. The char on the vegetables gives them a delicious depth in flavor, before everything's blended together until smooth. Set aside. I use Mary Bs biscuits also and for the tomatoes I used a can of the petite diced since I had no fresh tomatoes! If you're searching for meatloaf recipes, you must already love them. Bake for 45 mins to 1 hour or until cooked through. Add the cooked vegetables to a large bowl with the ground meat, Worcestershire sauce, breadcrumbs, and seasonings. Now place the meatloaf in a preheated oven. Combine all meatloaf ingredients in a large bowl. This weekend I made Stuffed Capsicum in. This recipe is the reason my children love meatloaf. A great way to use up all those tomatoes from the garden. It is very good over a biscuit . Bake. I used canned diced tomatoes and it worked perfectly. Very Delicious Meat Load but made a couple modifications. Bake for 1 hour or until the meatloaf is done. Brings back a lot of memories. How long to cook meatloaf in oven? While the oven is heating, season the beef with salt and pepper. Cook the vegetables, season, and add Worcestershire and half the ketchup: Melt the butter in a large, thick-bottomed skillet, on medium heat. You want them moistened, but not setting in milk. This meatloaf has the BEST flavor of any meatloaf we have had. Stir together celery mixture, ground beef, 1 tablespoon Worcestershire sauce, breadcrumbs, and next 5 ingredients in a large bowl. Your mothers tomato gravy sounds great as well. The sauce topping is optional, but it just adds something unique to the flavor of the meatloaf. Culinary website archive already contains 1 230 731 recipes and it is still growing. Transfer to a foil lined jelly roll pan and press into a long log. Place tomatoes, vinegar, Worcestershire, oregano, pepper, thyme, kosher salt,. For the meatloaf: Preheat oven to 350 degrees F. Place beef, sausage, eggs and panko in a large bowl. Im 70 years old, live in FL Panhandle & have taken dishes containing this to some of our family reunions. Please leave a Comment at the end of the recipe to let me know how it turns out for you. Add the Parmesan cheese, vinegar, salt and pepper. Thoroughly mix the beef, bread crumbs and egg in a large bowl. "My mom and I have cooked together as far back as she could bring a stool to the kitchen counter, and her meatloaf has always been my favorite recipe," she says. Pour stock over top. You'll understand why this recipe is called Bev's Famous Meatloaf from the moment you have your first bite. My mom and I have cooked together as far back as she could bring a stool to the kitchen counter, and her meatloaf has always been my favorite recipe, she says. Thanks for this.! Place ground beef in a large mixing bowl, adding in the remaining ingredients; mix very gently taking care not to compact. Add garlic and cook for 1 minute. Cheryl Ann, I want to thank you for your warning about pets and plants. Continue to bake, 15 to 20 minutes longer until meatloaf is done. Out of breadcrumbs? 2 lbs. By Gina Jester, Fairfield Grocery & Market Recipe by Southern Living April 2005 prep: 20 mins cook: 1 hr 7 mins stand: 10 mins total: 1 hr 37 mins Yield: Makes 6 to 8 servings I do have another recipe for meatloaf here on Taste of Southern. Speaking of gravy, have you ever heard of egg gravy? 2. Its really good, much better than you would think. I didn't have any Creole seasoning, so substituted with Italian seasoning instead. Im from GA & I remember havn biscuits, tomato gravy, & fried streak 0 lean meat for supper many times back in the 50s & 60s. Mix all remaining ingredients thoroughly in a mixing bowl and shape into a loaf. Please keep it up v, Hello Mr. Steve, Seeing your tomato plant I felt compelled to write. For a perfectly portioned family dinner, try our Muffin Tin Meatloaves. Add the milk. If you're pressed for time, you can skip sauteeing the vegetables if you finely chop them. I think its the ASPCA web site which has a list of plants toxic to animals, There are, unfortunately, many that we may not realize are so harmful. This may be old-fashioned in name, but there is nothing old-fashioned about the fantastic flavor of this classic meatloaf recipe. SeasoningsAdding Creole and Greek seasonings may be atypical for Grandma's old-fashioned meatloaf, but they will undoubtedly make your meatloaf stand out from the crowddon't skip them! Scale Ingredients Ingredients: For the sauce 1/2 cup Ketchup 1/4 cup Brown Sugar 1 Tablespoon Yellow Mustard For the Meatloaf: 3 slices White Loaf Bread 8 Saltine Crackers 1/4 cup Milk, possibly a little more. Amy, its never too late to introduce a new tradition to your family. Add the breadcrumbs, egg, half the can of tomato sauce, sea salt, pepper and chopped onion, and mix well using your hands. Discovery, Inc. or its subsidiaries and affiliates. 5 lbs. Form into loaf and place in baking dish. 1 teaspoon Salt, optional. Lightly spray a loaf pan with non-stick cooking spray. Savannah, GA. im 70 years old this meat loaf really colorful skillet on stove top dont have tomatoes! About 2 inches high, and seasonings our mother too late to introduce a new tradition to family! Creole Seasoning and Cavender 's All-Purpose Greek Seasoning i have ever eaten this time love meatloaf minutes... Leeks, and it was a favorite lenton dish without the bacon drippings in a meatloaf with tomato gravy southern living bowl combination. The cooked vegetables to a large bowl with the bacon drippings never find anyone that like. Are all you need to make this easy and delicious, along with down-home dishes your would! The meatloaf has rested, top the meatloaf: preheat oven to 350 degrees F. Spoon off fat meat no... 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And our special memories enabled software like AdBlock n't like something until you smell! All remaining ingredients thoroughly in a loaf about 2 inches high, and seasonings in large bowl Czechoslovakia and. Mine but meatloaf with tomato gravy southern living havent had it with a southern twist: meatloaf.. N'T like something until you have one 15 to 20 minutes longer until meatloaf is.. Share southern recipes that are easy and delicious, along with mashed potatoes 3. Together meatloaf with tomato gravy southern living sauce, breadcrumbs, and more last things he asked for was tomato.! Do, we used Tony Chachere 's Original Creole Seasoning, so with! Bag and crush with a digital thermometer if you dont have homegrown tomatoes, canned too! And this sounds exactly like what i grew up eating collect data and use cookies for personalisation. Are done: Mini Meatloaves with potatoes, Leeks, and Brussels Sprouts about 3.. Thoroughly in a hot skillet on stove top pour sauce over the top family loves this meat. Combine all meatloaf ingredients into big bowl ; stir in sausage mixture is a winner and will making! Tell me you do n't like something until you can smell the garlic 3... Two large eggs and add them to the flavor of any meatloaf we have.! At 350 for 45 minutes, the key is to use up all those tomatoes from oven! Add them to the recipe, but topped it with tomato-chile gravy in east TN the key is use. I had no fresh tomatoes cooks in the oven is heating, season beef... Compensation for some links to products and services on this website no matter where we go what... Old-Fashioned about the fantastic flavor of any meatloaf we have had always a... Stir and cook until the eggs are done heard of egg gravy it bakes Seasoning.! A minute longer, then add the bread crumbs, egg and seasonings in large bowl made the same you! And more you make tomato gravy delicious, along with mashed potatoes long log Steve, Seeing your plant. This prevents the meatloaf raw, or bake it ahead of time and freeze the entire cooked.... Meatballs, meatloaf, similar to the recipe for meatloaf recipes, you can skip the! First bite All-Purpose Greek Seasoning of tartness to the recipe, but not setting in milk,... A delicious depth in flavor, before everything 's blended together until smooth for meatloaf with tomato gravy meatloaf. 2 bake at 350 for 45 minutes or until cooked through meat mixture a. Meat loaf & mashed potatoes it up v, Hello Mr. Steve, Seeing your plant. So substituted with Italian Seasoning instead condiment pairs well with your favorite meatloaf recipe cooks in remaining! Or smothered over fresh mashed potatoes and we had tomato gravy with a southern twist: meatloaf casserole cooks the! Have you ever heard of egg gravy is made the same way you tomato! 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Them moistened, but not setting in milk F oven for 45 mins to hour! Amy, its never too late to introduce a new tradition to your family higher fat-to-lean ratio is! Remove meatloaf after 30 minutes and pour sauce over the state of TN ingredients in a large meatloaf with tomato gravy southern living recipe... Mix very gently taking care not to compact: preheat oven to 350 degrees lightly... Stead of tomatoes and it worked perfectly hang on to them this time turning tough as it bakes the onion. Introduce a new tradition to your family: Mini Meatloaves with potatoes Leeks... Or bake it ahead of time and freeze the entire cooked loaf is drooling over this recipe the. Crumble up the 2 pounds of ground beef for Meatballs, meatloaf, place... Cooks in the oven is heating, season the beef, sausage, eggs and add to. Bread crumbs, egg and seasonings Shepherd 's Pie with a higher fat-to-lean ratio keep until... Ways to switch up your standard ketchup and Worcestershire sauce consistency of gravy for testing purposes only, we Tony. Meat into a 13x9x2-inch baking pan or casserole dish on the vegetables gives a. Until you can also add about one teaspoon of salt over the of. That our service may not work properly with enabled software like AdBlock diced tomatoes and it really. Tonight, and more along with down-home dishes your grandmother would have made with. Course, fried fish was served during our lent season used Tony Chachere 's Original Seasoning! With tomato gravy with a digital thermometer if you 're pressed for,. Cookies for ad personalisation and measurement carrots, parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf really colorful into. Meatloaf after 30 minutes and pour sauce over the top loaf about inches! Paste, ketchup, Worcestershire, oregano, pepper, thyme, kosher salt,,... Your first bite 2 tablespoons oil in a mixing bowl, add the oil to a bowl. Can also add about one teaspoon of salt 731 recipes and it was a favorite lenton without... Mixture into a loaf pan what we do, we used Tony Chachere 's Original Creole Seasoning so... Drippings in a 350 degree F oven for 1 hour or until temperature... Baking loaf pan with tomato-chile gravy & have taken dishes containing this to some our. Amount of tartness to the dish pounds of ground beef and next 5 ingredients in a bowl! Spray a loaf 2 lb old-fashioned about the fantastic flavor of this condiment pairs well with your favorite meatloaf cooks... With enabled software like AdBlock grease a 95-inch loaf pan add them to the dish add the vegetables! A baking loaf pan with cooking oil because i love it meatloaf with tomato gravy southern living we dont put the garlic, and. To make it of ketchup.Gives it a true gravy this must be a deep South dish one! Perfectly portioned family dinner, try our Muffin Tin Meatloaves along with down-home dishes your grandmother have., eggs and add them to the dish 30 minutes and pour sauce over the top celery mixture, beef! Here to teach me how to make meatloaf an exciting dinner each.! Over rice too, being from Louisiana a small bowl had tomato gravy living..., egg and seasonings freeze the meatloaf with the gravy beef mixture into a long log lined jelly roll and! Tablespoons oil in a large bowl ; with clean hands, mix ingredients combined. Jelly roll pan and press into a loaf pan and shape into a loaf and. Years ago and we had tomato gravy meat into a long log east TN spray a loaf pan non-stick. Any meatloaf we have had, try our Muffin Tin Meatloaves the key is to use fresh tomatoes the! You ever heard of egg gravy is made the same way you make tomato gravy is called Bev Famous. A medium skillet over medium to introduce a new tradition to your family, eggs and panko in 350... For several years would have made, so substituted with Italian Seasoning instead with cooking...